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Ingredients
US|METRIC
2 SERVINGS
- 1 cup parsley (chopped)
- 1 cup spinach (chopped)
- 6 radishes (sliced)
- 1 cup ramps (chopped)
- 1 cup watercress
- 1/2 cup scallions (chopped)
- 1 Tbsp. flax seeds (raw golden)
- 4 Tbsp. hemp oil (cold-pressed, you can use extra-virgin olive oil if you don't have hemp oil)
- 1 juice (lemon's)
- 1/2 tsp. sea salt
- 1 tsp. Herbs de Provence
- 2 Tbsp. grated horseradish (It is best to use pickled horseradish, but you can use fresh too)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium730mg30% |
| Potassium780mg22% |
| Protein5g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber5g20% |
| Sugars14g |
| Vitamin A110% |
| Vitamin C180% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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