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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups all purpose flour
- 1/2 tsp. salt
- 1 tsp. sugar
- 1/2 cup unsalted butter (cold and cut into cubes)
- 1 egg yolk
- 3 Tbsp. milk
- 1 Tbsp. heavy cream
- 1/2 Tbsp. unsalted butter
- 1 cup asparagus (chopped into 1/2″ pieces)
- 1/2 cup green onions (chopped into 1/2″ pieces, starting with the white end)
- 1/2 cup mushrooms (roughly chopped)
- 6 large eggs
- 1 cup milk
- 1/2 cup heavy cream
- 1 pinch salt
- 1 pinch black pepper
- 1 cup sharp white cheddar cheese (grated)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat540 |
% DAILY VALUE |
Total Fat60g92% |
Saturated Fat34g170% |
Trans Fat |
Cholesterol525mg175% |
Sodium730mg30% |
Potassium510mg15% |
Protein28g |
Calories from Fat540 |
% DAILY VALUE |
Total Carbohydrate46g15% |
Dietary Fiber2g8% |
Sugars8g |
Vitamin A50% |
Vitamin C10% |
Calcium45% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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