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Split Pea and Ham Soup
A BEAUTIFUL MESS BY MONICA21Ingredients
105Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. unsalted butter
- 1 onion (large, chopped fine, about 1 1/2 cups)
- 1/2 tsp. salt
- 2 garlic cloves (medium, minced or pressed through garlic press, about 2 teaspoons)
- 7 cups water
- 1 ham steak (about 1 pound, skin removed, cut into quarters)
- 3 slices thick cut bacon (about 4 ounces)
- 1 lb. green split peas (about 2 cups, picked through and rinsed)
- 2 sprigs fresh thyme
- 2 bay leaves
- 2 medium carrots (peeled and cut into 1/2-inch pieces, about 1 cup)
- 1 celery rib (medium, cut into 1/2-inch pieces, about 1 cup)
- salt
- pepper
- croutons (Buttery, recipe below)
- balsamic vinegar (for serving)
- 3 Tbsp. unsalted butter
- 1 Tbsp. olive oil
- 3 slices sandwich bread (high-quality, or whatever you have!, cut into 1/2-inch cubes, about 2 cups)
- table salt
- pepper
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories850Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol80mg27% |
Sodium1840mg77% |
Potassium1610mg46% |
Protein46g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate96g32% |
Dietary Fiber33g132% |
Sugars14g |
Vitamin A120% |
Vitamin C45% |
Calcium15% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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