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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups dried split peas (soaked overnight)
- 1/4 lb. bacon (fried in a big pot and set aside, keep the oil in the pot)
- 1/2 onion (diced)
- 1 celery stalk (diced)
- 4 cups chicken broth
- 1 potato (diced)
- bay leaf
- 2/3 cup diced ham
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium820mg34% |
| Potassium1350mg39% |
| Protein34g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber21g84% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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