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Spinach, Mushroom, and Goat Cheese Slab Frittata
PRIMAVERA KITCHEN12Ingredients
55Minutes
270Calories
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Ingredients
US|METRIC
8 SERVINGS
- butter (softened, for baking dish)
- 5 oz. baby spinach
- 1 Tbsp. olive oil
- 1/2 lb. breakfast sausage (removed from casings, optional)
- 1 small yellow onion (finely chopped 2 garlic cloves, minced)
- 1/2 lb. cremini mushrooms (or white, thinly sliced)
- 1/3 cup heavy cream
- 1 tsp. coarse sea salt (or kosher, plus more to taste)
- 1 pinch nutmeg (optional)
- 4 scallions (thinly sliced)
- 4 oz. goat cheese (crumbled)
- 12 large eggs
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol355mg118% |
| Sodium490mg20% |
| Potassium380mg11% |
| Protein16g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A50% |
| Vitamin C10% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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