Spinach and Ricotta Empanadas Recipe | Yummly
My FeedArticlesMeal PlannerNewPantry-Ready RecipesNewBrowseYummly ProGuided RecipesSmart Thermometer
Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
PrivacyTermsInterest-Based AdsCopyrightDo Not Sell My Personal InformationSitemap
AboutCareersContact UsFAQs
BookmarkletYum Button
PrivacyTermsInterest-Based AdsCopyrightDo Not Sell My Personal InformationSitemap

®/™©2021 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Spinach and Ricotta Empanadas

SHUGARY SWEETS
11Ingredients
60Minutes
60Calories
Read Directions
Add to Meal Planner
Add to Meal Planner

Ingredients

US|METRIC
12 SERVINGS
  • 1 box refrigerated pie crust (makes two pies)
  • 2 tablespoons unsalted butter
  • 1/4 cup onion (diced)
  • 4 cups fresh spinach
  • 1 large egg
  • 1/2 cup ricotta cheese
  • 1/4 cup shredded Parmesan cheese
  • 1 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1 pinch nutmeg
  • 1 egg yolk (beaten, optional for brushing on pie crust)
    • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    60Calories
    Sodium10% DV250mg
    Fat7% DV4.5g
    Protein6% DV3g
    Carbs0% DV1g
    Fiber0% DV0g
    Calories60Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol45mg15%
    Sodium250mg10%
    Potassium80mg2%
    Protein3g6%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A20%
    Vitamin C6%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    PlanShop

    Add RecipesTaste PreferencesMake Yummly Better