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Spinach and Quinoa Vegan Meal Prep Bowls
SALT AND LAVENDER12Ingredients
30Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup quinoa (uncooked)
- 1 Tbsp. olive oil
- 3 Tbsp. soy sauce
- 2 cloves garlic (minced)
- 1/2 tsp. fresh ginger (grated)
- 5 oz. baby spinach (fresh)
- 1/3 cup sliced almonds
- 10 oz. carrots (French-cut, matchstick)
- 1/2 tsp. toasted sesame oil
- 1/2 Tbsp. lime juice (or more, to taste)
- Sriracha sauce (optional, to taste)
- pepper (to taste)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium820mg34% |
| Potassium790mg23% |
| Protein11g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber8g32% |
| Sugars5g |
| Vitamin A300% |
| Vitamin C25% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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