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Joshua Bibbee: "The directions don’t work but this is how I made…" Read More
6Ingredients
15Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup crumbled feta
- 2 Tbsp. red pepper relish (roasted)
- 1/4 cup baby spinach (fresh)
- 2 slices bread (seven grain)
- 2 salted butter (pats of)
- 1 pinch dried parsley
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Reviews(1)
Joshua Bibbee 4 years ago
The directions don’t work but this is how I made it.
1) cook spinach
2) spread jelly on bread
3) drain spinach and place on bread
4) top with feta cheese
5) toast the sandwich