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Norma Luisa Munguia Laumans: "It took more time to prepare than I expected but…" Read More
16Ingredients
50Minutes
640Calories
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Description
This Spinach Artichoke Pasta Bake is easy to make, tastes great, and is loaded with ingredients that are available from California year-round.
Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. olive oil (garlic-infused olive oil from garlic confit, or plain extra-virgin olive oil)
- 1 lb. penne pasta (or gluten-free, cooked 2 minutes shy of al dente)
- 1 medium yellow onion (cut into medium dice)
- 2 leeks (large, white parts only, sliced into 1/2-inch thick sliced and washed thoroughly to remove any grit)
- 4 cloves garlic (large, confit, smashed into a paste, or 2 cloves raw garlic minced fine)
- 1/2 cup white wine
- 10 oz. California Grown artichoke hearts (or 12 oz., quartered if large; water-packed artichoke hearts, vacuum-packed artichoke hearts or frozen and thawed artichoke hearts all work here)
- 5 oz. baby spinach leaves
- 1 lemon (juiced and zested, juice and zest kept separate)
- 1/2 cup California Grown canned green olives (quartered)
- 3/4 cup heavy cream
- 2 oz. cream cheese (cubed)
- 3/4 cup shredded mozzarella (divided)
- 1/2 tsp. sweet paprika
- 1 Tbsp. flat-leaf parsley (minced)
- 1 tsp. red pepper flakes (optional)
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Directions
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories640Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol70mg23% |
Sodium370mg15% |
Potassium630mg18% |
Protein18g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate75g25% |
Dietary Fiber9g36% |
Sugars5g |
Vitamin A80% |
Vitamin C50% |
Calcium20% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Ethan G. a year ago
This one is not bad! I do wish that the consistency was a little creamier (what with the amount of dairy in this). Would love to retry this with a different pasta and add sausage as others have recommended.
Norma Luisa Munguia Laumans 2 years ago
It took more time to prepare than I expected but it was worth the time. I also added sausage Everyone enjoyed it
Aria Booth 2 years ago
family really enjoyed this. I added sausages and cherry tomatoes which went great