Spinach and Artichoke Chicken Thighs

CARNAL DISH
25Ingredients
75Minutes
860Calories

Ingredients

US|METRIC
  • 6 chicken thighs (–8 large, trimmed of excess fat and skin)
  • kosher salt (Flaky, to taste)
  • black pepper (to taste)
  • herbs de provence (to taste)
  • onion powder (to taste)
  • garlic powder (to taste)
  • crushed red pepper flakes (to taste)
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 8 cloves garlic (thinly sliced)
  • 2 tablespoons poblano peppers (thinly sliced, optional)
  • 2 teaspoons fresh thyme
  • 1/2 teaspoon fresh rosemary
  • 2 tablespoons fresh parsley (finely chopped)
  • 2 tablespoons fresh chives (finely chopped)
  • 1 scallion (finely chopped)
  • 1 tablespoon fresh dill (finely chopped)
  • 1 cup heavy cream
  • 1 cup chicken stock
  • 8 ounces cream cheese
  • 9 ounces fresh spinach
  • 14 ounces artichokes (quartered, SEE NOTE)
  • 1 lemon (plus juice from half a lemon)
  • 1/8 teaspoon freshly grated nutmeg (SEE NOTE)
  • 1 cup pecorino cheese (finely grated)
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    NutritionView More

    860Calories
    Sodium38% DV910mg
    Fat103% DV67g
    Protein88% DV45g
    Carbs7% DV21g
    Fiber24% DV6g
    Calories860Calories from Fat600
    % DAILY VALUE
    Total Fat67g103%
    Saturated Fat28g140%
    Trans Fat
    Cholesterol280mg93%
    Sodium910mg38%
    Potassium1070mg31%
    Protein45g88%
    Calories from Fat600
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber6g24%
    Sugars3g6%
    Vitamin A130%
    Vitamin C80%
    Calcium30%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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