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10Ingredients
30Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 9 oz. tortellini (spinach)
- 1 Tbsp. unsalted butter
- 2 cloves garlic
- 2 Tbsp. all purpose flour
- 1 cup heavy cream
- 3/4 cup chicken broth (separated)
- 1/2 tsp. salt
- 1/3 cup Parmesan cheese (grated)
- 5 oz. baby spinach (coarsely chopped)
- 7 oz. sun dried tomatoes
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1760mg73% |
| Potassium2070mg59% |
| Protein23g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber8g32% |
| Sugars20g |
| Vitamin A100% |
| Vitamin C50% |
| Calcium35% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Hoyt 4 years ago
Excellent recipe. I substituted whole milk for cream and the sauce came out fine. I also added some sliced prosciutto ham to the dish. This recipe is easy to make and very tasty. Everyone in our family enjoyed it and went back for a second helping.