Spinach Stuffed Chicken Breast Recipe | Yummly
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Spinach Stuffed Chicken Breast

COOKTORIA(25)
Tiffany Taylor: "It was so good and Easy to make! My family loved…" Read More
10Ingredients
60Minutes
510Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 chicken breasts (approximately 2 lbs.)
  • 4 ounces baby spinach (fresh)
  • 4 ounces cream cheese
  • 2 ounces feta cheese crumbles
  • 2 ounces shredded mozzarella cheese
  • 2 tablespoons olive oil
  • 2 teaspoons paprika
  • 1 teaspoon cumin powder
  • 1 teaspoon salt
  • 1/2 teaspoon chili powder
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    NutritionView More

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    510Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories510Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol200mg67%
    Sodium1220mg51%
    Potassium1100mg31%
    Protein56g110%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A80%
    Vitamin C20%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(25)

    Angela Booth 5 months ago
    This was SO good! I added a little garlic powder, onion powder, and applewood smoke powder to the chicken seasoning, but OMG we loved it!!!
    Tiffany Taylor 7 months ago
    It was so good and Easy to make! My family loved it
    Joshua Merrell 7 months ago
    Turned out awesome. The feta gave the cheese filling a nice twang. We served over Arborio rice. Definitely will make again.
    Lauren Victoria 8 months ago
    Very nice dish! I do not eat meat (my bf does) but the directions were simple enough to perfect it! No feta this time but still used Mozarella and Parmesan.
    Freund a year ago
    Delicious and easy, the boyfriend was very impressed! We didn’t have feta cheese so I subbed Parmesan. I also added a bit more mozzarella.
    Ron Prychitko a year ago
    Perfect.....don’t make any substitutions!
    Moore a year ago
    Really nice, great flavours.
    Farzana Nasir a year ago
    excellent recipe, turned out really well and the whole family enjoyed it.
    Zan Zan a year ago
    Very nice and easy to cook it
    Kelly a year ago
    Very good dish and easy to make even my so liked it.
    Michael a year ago
    So good had it two nights running!!!
    Sean Hansen a year ago
    its great IF you take out the feta and eeplace with parmesan. i personally dont like feta, cant eat it but i LOVE thia dish without it!
    Melissa Ann a year ago
    i I thought it was okay, but my husband kept saying mmmmm!!! while he was eating. seemed like he especially enjoyed it!
    Really enjoyed this recipe. Will make again
    Marilyn a year ago
    This is my third time msking this. My family loved it.
    Peggy George a year ago
    Awesome. Tasty dish. Easy to follow directions.
    The addition of the spice instruction was vague, would scale back. Other than that, it was DELICIOUS and definitely a repeat in this house!
    Stephanie a year ago
    It was great, I will definitely be making this again!
    Marta Carson 2 years ago
    Really delicious. I did not have chicken breasts but a whole turkey breast which I cut in thin pieces and stuffed them.
    Lisa 2 years ago
    It was yummy. Will fix it again in the future.
    Ronaldo Langan 2 years ago
    very good its on the list to make again. the chilli powder gives it a little kick😋
    Kimberly Paton 2 years ago
    Delicious! Made it according to instructions. My BF loved it too! Will make again, for sure.
    Caroline Karanja 2 years ago
    Turned out great! my husband loved it !
    jamer 2 years ago
    it was absolutely delicious! didn't mean to change it too much but I actually turned it into a roulade and pounded the chicken flat then stuffed and rolled it! Will definitely make it again!
    Mary R. 3 years ago
    This recipe turned out excellent. It was very flavorful.

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