Spinach Stuffed Chicken Breast Recipe | Yummly

Spinach Stuffed Chicken Breast

Donna R.: "Easy and delicious! Didn’t change a thing and def…" Read More
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  • 10 ounces baby spinach (fresh)
  • 1/2 cup sour cream (I used light)
  • 1/2 cup shredded cheese (mozzarella or Monterrey jack)
  • 2 cloves garlic (minced)
  • 4 boneless chicken breasts (pounded to 1/4" thickness)
  • salt
  • pepper
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    NutritionView More

    Sodium21% DV500mg
    Fat22% DV14g
    Protein61% DV31g
    Carbs2% DV6g
    Fiber8% DV2g
    Calories270Calories from Fat130
    Total Fat14g22%
    Saturated Fat8g40%
    Trans Fat
    Calories from Fat130
    Total Carbohydrate6g2%
    Dietary Fiber2g8%
    Vitamin A140%
    Vitamin C35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Donna R. 2 days ago
    Easy and delicious! Didn’t change a thing and definitely doing this one again.
    Rich 4 days ago
    I did this on the grill, and to avoid toothpicks or tying, I wrapped them in cedar paper. Turned out delicious!
    Michelle 16 days ago
    Delicious, didn't change a thing.
    Kay Black 16 days ago
    Very good! I added onion powder and garlic powder for taste. I also baked jalapeños with the spinach, cheese and sour cream and it gave it so much flavor and a little spice!
    Allison 18 days ago
    Pretty good, a little dry for my taste though
    Edwards 20 days ago
    Very moist, loved it. Recipe was easy to follow
    Anjali G. a month ago
    Made it tonight And it came out brilliant
    Dunique Knight a month ago
    It was really good. Hubby & I loved it
    Johnson a month ago
    I wrapped it in bacon to keep it from drying out. It was delicious!
    Julia S. 2 months ago
    Delicious. Paired with mashed potatoes and green beans. My family loves this dish. Will definitely add to favorites
    Alison Bourgeois 2 months ago
    Kinda bland, we added Italian seasoning and extra cheese, still just meh.
    Elainia Acosta 2 months ago
    It was so good with mashed n green beans
    Alston 2 months ago
    It came out fairly well. The chicken was a little bit dry.
    Regina Sanders 2 months ago
    My family loved it... even though I have those who are not fond of chicken breast. The breast is juicy because of the spinach mozzarella mix, yet I suggest that you season the chicken well because it will loose some of the seasoning through the mix. I recommend this dish not only because it’s delicious but it is also easy to make.
    Tameka 3 months ago
    It was great! I will definitely make it again!
    Andrew Wagner 3 months ago
    Awesome! I’m still adjusting the ratio of cheese to spinach, but it fantastic overall. I serve it with roasted potatoes it’s become a staple in our house.
    Kim 3 months ago
    Nice presentation, tasty! Would make again my family enjoyed it!
    Sabrina Shortt 3 months ago
    really nice...wasent expecting to taste like that
    Jennifer Meador 3 months ago
    If you do not cook often, do not attempt this. The directions are horribly lacking. I know how to cook so, I just did my own thing. I brined the chicken first, as others had said it lacked flavor. Add way more cheese and the stuffing will fall out, no matter how many toothpicks you put in.
    Alicia Mahaffy 3 months ago
    Meh. Directions are not the best. Lost alot of filling during saute process because as others say, sour cream makes it runny. Should have used the space that rambles about make sure to use pot holders to instead talk more about prep and making it come out correctly. Bland. I'll try a different recipe next time.
    Brittany Rawls 3 months ago
    Really easy to make. Love to have another way to incorporate veggies differently
    Shannon Ellis 4 months ago
    Super easy. And so good!
    Edward Ortiz 4 months ago
    was easy to prepare and tasted amazing.
    Banfe 4 months ago
    Loved it! Even my daughter :)
    Amanda 4 months ago
    I made this with mozzarella instead and a bit less spinach. My husband loved it!
    Anthony Neofotistos 4 months ago
    It was great. Had the leftovers for lunch the next day... Coworkers were a bit jealous!
    Karyna Salazar 4 months ago
    WOW! This dish is so simple, easy and most of all so delicious! I will be making again it was a big hit!
    Orehostky 4 months ago
    Very good. Season the chicken liberally with salt and pepper. I used frozen spinach and defrosted and squeezed it dry. Also added some ricotta.
    Nosizwe Martin 5 months ago
    I added chopped sun dried tomatoes, used ricotta cheese and a mix of white and yellow cheeses. Also wrapped each in two strips of bacon. It was a very popular dish!
    Oneisha Thompson 5 months ago
    It turned out great!!! Simply delicious and doesnt take long to cook.

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