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Spinach Smoked Gouda Frittata with Tomatoes
PINCH AND SWIRL9Ingredients
20Minutes
350Calories
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Ingredients
US|METRIC
2 SERVINGS
- 4 large eggs
- 1 Tbsp. heavy cream
- kosher salt
- freshly ground black pepper
- 1 shallot (small, diced)
- 4 cups baby spinach (5 to 6 ounces, 110 to 140g, rinsed and spun very dry)
- 1/4 cup smoked gouda (shredded)
- 1 medium tomato (sliced)
- balsamic vinegar (good, for serving)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol470mg157% |
| Sodium830mg35% |
| Potassium860mg25% |
| Protein24g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A150% |
| Vitamin C50% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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