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Spinach Salad with Chicken, Strawberries, Blue Cheese, and Almonds
JILL SILVERMAN HOUGH11Ingredients
35Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. extra-virgin olive oil
- 4 boneless skinless chicken breast halves (about 1 3/4 pound total, tenders removed)
- 2 1/2 tsp. coarse kosher salt (divided)
- 1 1/2 tsp. freshly ground black pepper (divided)
- 1/2 cup sliced almonds
- 1/4 cup red wine vinegar
- 2 tsp. honey
- 1 shallot (medium, minced)
- 6 oz. spinach leaves (loosely packed, about 16 cups)
- 8 oz. strawberries (stemmed and quartered, about 1 1/2 cups)
- 3 oz. crumbled blue cheese (about 3/4 cup)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1830mg76% |
| Potassium560mg16% |
| Protein10g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A90% |
| Vitamin C80% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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