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Spinach Ravioli with Asparagus Garlic Butter Sauce
KARYL'S KULINARY KRUSADE20Ingredients
35Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 24 wonton wrappers
- 2 tsp. avocado oil (or olive oil)
- 1 1/2 baby spinach (packed cups, rinsed and drained)
- 1 clove garlic (minced)
- 1 Tbsp. yellow onion (minced)
- 1/4 cup low fat ricotta cheese
- 1 oz. mozzarella cheese
- 1/4 tsp. grated nutmeg (fresh-)
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1 tsp. cracked black pepper (fresh-)
- 1 tsp. sea salt
- 1 large egg
- 1 Tbsp. water
- 12 spears asparagus (tough ends removed, spears sliced in half)
- 1 1/2 Tbsp. butter
- 1 clove garlic (thinly sliced)
- 2 Tbsp. dry white wine (optional)
- 1/2 Tbsp. pine nuts
- shaved Parmesan (fresh, for garnish, optional)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1030mg43% |
| Potassium560mg16% |
| Protein13g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A130% |
| Vitamin C35% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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