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Spinach Pomegranate Salad with Gorgonzola & Dried Plums
THE MEYER FOOD BLOG10Ingredients
10Minutes
400Calories
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Ingredients
US|METRIC
2 SERVINGS
- 200 grams baby spinach
- 50 grams gorgonzola
- 1/2 pomegranate (large)
- 25 grams flaked almonds
- 50 grams dried plums
- 1/2 pomegranate (large)
- 1 tsp. honey
- 1 lemon
- 1 Tbsp. balsamic vinegar
- pepper (to taste)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium440mg18% |
| Potassium1380mg39% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber15g60% |
| Sugars34g |
| Vitamin A200% |
| Vitamin C140% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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