Spinach Lasagna Roll-up

COOKING BY MOONLIGHT
10Ingredients
65Minutes
590Calories

Ingredients

US|METRIC
  • 8 lasagna noodles (cooked to al dente and cooled)
  • 8 ounces frozen spinach (thawed and drained)
  • 15 ounces ricotta
  • 1 egg
  • 1/4 cup grated Parmesan cheese
  • salt
  • pepper
  • 4 sticks string cheese (cut in half)
  • 2 1/2 cups marinara sauce
  • 1/2 pound italian sausage (hot or sweet, your choice)
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    NutritionView More

    590Calories
    Sodium63% DV1510mg
    Fat62% DV40g
    Protein57% DV29g
    Carbs10% DV31g
    Fiber28% DV7g
    Calories590Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol160mg53%
    Sodium1510mg63%
    Potassium1020mg29%
    Protein29g57%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber7g28%
    Sugars15g30%
    Vitamin A170%
    Vitamin C15%
    Calcium45%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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