My family loves this dish and it’s so simple to make!

I am with the other reviewers who clearly didn't pound the chicken thin enough, so it was more of a chicken taco. The flavors were really good, but didn't seem worth the effort put in.

Quick - easy - delish! Added garlic.

Great filling! Unless you’re using salt-free Cajun, reduce tbs by half and increase breadcrumbs when mixing, then only season one side of breast.

it was delicious. definitely going to cook it again.

It was really good and well flavorful

Tasty, but a little dry

This was excellent! Went strictly by the recipe and we LOVED it! This will definitely be a "staple dish" in this house. Turned out perfect!

So good! I exchanged the pepper lack for seasoned creme cheese and creme fraiche and it was amazing

Great! You have to season the chicken as you normally would and I add a bit of garlic and herbs in the spinach mixture

Very difficult and not as tasty as I expected. Made it twice and no luck. Garlic powder, salt, pepper is a better seasoning on the chicken. Make sure you pound the chicken very flat so you can stuff and roll easier

Haven't made yet make tonight. Looks good and yum. Thank you. How much more you want. Need recipe....

used two tbsp of cayenne pepper and two tbsp of Cajun... wow if you like spicy food try that! very good

The Spinach dip stuffed chicken was amazing, it was still moist and juicy when it came out and the contrast between the spicy chicken and savory cheesy and spinach center was amazing definitely recommend trying

Delicious. My whole family loved it. I left out the breadcrumbs because it just seems like added carbs and calories. This is something best straight out the oven, but still rewarmed well.

Turned out great! was great for leftovers the next day. put some parm cheese in with the bredding for a little bit extra.

The stuffing and the spice mix are awesome! The chicken itself turned out a but dry, but still good overall.

By far one of the easiest and YUMMIEST meals I've made!! Sooo good!!! I didn't add as much Cajun seasoning though, just because I can't handle too much kick!

i added extra seasoning to the bread crumbs and subsituted greek yogert for sojr cream. it was okay kids gobbled it up and hubby and i felt it was lacking something.

i added extra seasoning to the bread crumbs and subsituted greek yogert for sojr cream. it was okay kids gobbled it up and hubby and i felt it was lacking something.

Absolutely fantastic! Looked just like the picture. I added a cup of sautéed chopped mushrooms. Just wish I put foil over the top while in oven to keep moisture in. Still very good. I will make again.