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Ingredients
US|METRIC
4 SERVINGS
- 5 large eggs (lightly whisked)
- 1/2 cup milk
- 4 oz. cream cheese (softened)
- 1/2 cup feta cheese (or shredded cheese of your choice)
- 1/2 cup baby spinach (rough chop)
- 1/2 tsp. onion flakes (dried)
- 1/2 tsp. roasted garlic (jarred minced)
- 1/2 tsp. salt (scant)
- ground black pepper (freshly, to taste)
- 1 pie crust (9 inch uncooked)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium980mg41% |
| Potassium260mg7% |
| Protein18g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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