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16Ingredients
90Minutes
390Calories
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Ingredients
US|METRIC
10 SERVINGS
- 12 lasagna noodles, cooked and drained
- 15 oz. ricotta cheese
- 1 1/2 cups shredded mozzarella cheese (divided 1 cup and 1/2 cup)
- 1/2 cup fresh Parmesan cheese (shredded)
- 1 egg
- 1/2 cup frozen chopped spinach (drained, thawed, press in paper towel to remove excess water)
- 2 cups rotisserie chicken (shredded)
- 1 tsp. minced garlic
- 1/2 tsp. cracked black pepper
- 1 tsp. pesto sauce
- fresh parsley (for Garnish, optional)
- 1/2 cup butter (real)
- 8 oz. cream cheese
- 3/4 cup shredded Parmesan cheese
- 1/2 cup white cooking wine
- 3/4 cup milk
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium580mg24% |
| Potassium260mg7% |
| Protein21g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A40% |
| Vitamin C10% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Chris 5 years ago
really delicous and easy- had left overs from the freezer the next week ,it freezes well