Spinach Artichoke Stuffed Bread

FOODIE CRUSH
9Ingredients
80Minutes
880Calories

Ingredients

US|METRIC
  • 1 loaf french bread
  • 1/2 cup butter
  • 6 cloves garlic (minced or pressed)
  • 7 ounces herbs (Arla, & Spices cream cheese)
  • 7 ounces cream cheese (Arla Original)
  • 1/4 cup sour cream
  • 14 ounces marinated artichoke hearts (drained roughly chopped, about 1 1/2 cups)
  • 8 ounces frozen chopped spinach (about 3/4 cup, defrosted and all the water squeezed from the spinach)
  • 1 cup grated Parmesan cheese
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    NutritionView More

    880Calories
    Sodium61% DV1460mg
    Fat82% DV53g
    Protein63% DV32g
    Carbs25% DV76g
    Fiber56% DV14g
    Calories880Calories from Fat480
    % DAILY VALUE
    Total Fat53g82%
    Saturated Fat30g150%
    Trans Fat
    Cholesterol145mg48%
    Sodium1460mg61%
    Potassium900mg26%
    Protein32g63%
    Calories from Fat480
    % DAILY VALUE
    Total Carbohydrate76g25%
    Dietary Fiber14g56%
    Sugars7g14%
    Vitamin A220%
    Vitamin C35%
    Calcium60%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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