Spinach Artichoke Phyllo Cups Recipe | Yummly

Spinach Artichoke Phyllo Cups

GO GO GO GOURMET(1)
Sonia H.: "Perfect! It was a hit!" Read More
6Ingredients
25Minutes
890Calories

Ingredients

US|METRIC
  • 1 cup frozen chopped spinach (well-drained, previously)
  • 3/4 cup artichoke hearts (roughly chopped)
  • 3 tablespoons cream cheese (softened)
  • 1/2 cup mayonnaise (I used low fat)
  • 2 cups Italian cheese (shredded 6 blend)
  • 2 packages phyllo (15-count frozen, cups)
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    NutritionView More

    890Calories
    Sodium60% DV1450mg
    Fat46% DV30g
    Protein41% DV21g
    Carbs44% DV132g
    Fiber28% DV7g
    Calories890Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol30mg10%
    Sodium1450mg60%
    Potassium290mg8%
    Protein21g41%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate132g44%
    Dietary Fiber7g28%
    Sugars3g6%
    Vitamin A6%
    Vitamin C4%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Sonia H. 2 years ago
    Perfect! It was a hit!

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