Spiked Fruit Cups Recipe | Yummly

Spiked Fruit Cups

EVERYDAY WITH RACHAEL RAY
8Ingredients
10Minutes
210Calories
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Ingredients

US|METRIC
  • 2 cups fresh pineapple (coarsely chopped, 1-inch pieces)
  • 1 1/2 cups green grapes (seedless, halved)
  • 16 ounces peaches (frozen sliced, thawed)
  • 11 ounces cherries (pitted, thawed)
  • 1/3 cup sugar
  • 1 1/2 cups vodka
  • 2 limes
  • 1 handful mint (sprigs)
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    NutritionView More

    210Calories
    Sodium0% DV0mg
    Protein4% DV2g
    Carbs10% DV29g
    Fiber12% DV3g
    Calories210Calories from Fat
    % DAILY VALUE
    Total Fat
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium270mg8%
    Protein2g4%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber3g12%
    Sugars23g46%
    Vitamin A6%
    Vitamin C60%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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