Spicy, Tequila-Lime Pork Stew with Fire-Roasted Peppers, Onions and Tomatoes over Roasted Potatoes

THE COZY APRON
25Ingredients
Seconds
880Calories

Ingredients

US|METRIC
  • 2 Anaheim peppers
  • 1 red bell pepper
  • 4 Roma tomatoes
  • 1 onion (outer “paper” skin removed)
  • 1 teaspoon sea salt
  • 1/2 teaspoon cracked black pepper
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon red chili flakes
  • 2 1/2 pounds pork stew meat (cut into small chunks)
  • 2 tablespoons flour
  • 2 tablespoons olive oil (plus a drizzle)
  • 4 cloves garlic (chopped)
  • 1/2 cup tequila
  • 1/2 cup chicken stock
  • 3 tablespoons cilantro leaves (chopped, divided use)
  • 2 teaspoons lime zest
  • 2 tablespoons fresh lime juice
  • roasted potatoes (recipe below)
  • 8 red potatoes (small, quartered, skin on)
  • 2 tablespoons olive oil
  • 1 teaspoon sea salt
  • 1/2 teaspoon cracked black pepper
  • 1 pinch smoked paprika
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    NutritionView More

    880Calories
    Sodium40% DV960mg
    Fat77% DV50g
    Protein78% DV40g
    Carbs19% DV56g
    Fiber44% DV11g
    Calories880Calories from Fat450
    % DAILY VALUE
    Total Fat50g77%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol135mg45%
    Sodium960mg40%
    Potassium2100mg60%
    Protein40g78%
    Calories from Fat450
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber11g44%
    Sugars12g24%
    Vitamin A100%
    Vitamin C100%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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