Spicy Rainbow Chard with Bacon and Polenta Recipe | Yummly

Spicy Rainbow Chard with Bacon and Polenta

MYRECIPES
12Ingredients
30Minutes
370Calories

Ingredients

US|METRIC
  • 1 cup polenta
  • 1/2 teaspoon kosher salt
  • 6 ounces thick cut bacon
  • 2 teaspoons extra-virgin olive oil
  • 2 shallots (large, chopped)
  • 2 garlic cloves (minced)
  • ribs
  • 2 bunches chard
  • 1/2 teaspoon red chile flakes
  • 1 tablespoon unsalted butter
  • 1/3 cup grated Parmesan cheese
  • 2 teaspoons balsamic vinegar
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    NutritionView More

    370Calories
    Sodium52% DV1240mg
    Fat43% DV28g
    Protein27% DV14g
    Carbs7% DV22g
    Fiber16% DV4g
    Calories370Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol45mg15%
    Sodium1240mg52%
    Potassium1030mg29%
    Protein14g27%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A230%
    Vitamin C100%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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