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Spicy Vegan Celeriac Pinto Bean Burgers (Gluten-Free, Allergy-Free)
STRENGTH AND SUNSHINE10Ingredients
40Minutes
80Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups pinto beans
- 2 cups celeriac root (Cubed, peeled, steamed)
- 3 roasted red peppers (jarred)
- 1/2 cup gluten-free rolled oats
- 1/4 cup chopped parsley
- 1 tsp. minced garlic
- 1 tsp. chipotle powder
- 1/2 tsp. onion powder
- 1/2 tsp. smoked paprika
- sriracha (to serve)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium150mg6% |
| Potassium290mg8% |
| Protein4g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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