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Julie & Rod: "Aside from needing salt, this recipe is very easy…" Read More
5Ingredients
20Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 tuna steak (thick cut, about 3-4 oz)
- 1 Tbsp. cumin
- 1/2 Tbsp. ground mustard
- 1/2 Tbsp. paprika
- 1 Tbsp. chili powder
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium40mg2% |
| Potassium220mg6% |
| Protein12g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A40% |
| Vitamin C4% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Ann Holms 5 years ago
The instructions for the temperature was very good, however, i am not a fan of that dry rub. next time i think i will marinade it so im not eating just dry chili powder.