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Stacey Grieb: "This was awesome. You could even chop up the cucu…" Read More
9Ingredients
15Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. tuna (sushi grade, finely diced)
- 1 cucumber (sliced into thin rounds)
- 1 green onions (finely sliced)
- 1 avocado (diced into small cubes)
- 2 Tbsp. coconut aminos
- 2 tsp. Sriracha sauce
- 1 tsp. sesame seeds (optional)
- sea salt
- freshly ground black pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium270mg11% |
| Potassium510mg15% |
| Protein15g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Stacey Grieb 8 years ago
This was awesome. You could even chop up the cucumber and avocado and make a salad. I would absolutely make this again.