Spicy Tofu Chili Recipe | Yummly

Spicy Tofu Chili

CONNOISSEURUS VEG
23Ingredients
60Minutes
360Calories

Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 1 onion (large, diced)
  • 1 red bell pepper (diced)
  • 4 garlic cloves (minced)
  • 14 ounces extra firm tofu (preferably frozen and thawed)
  • 2 tablespoons chili powder
  • 2 teaspoons ground cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon ancho chile powder
  • cayenne pepper (to taste,, optional)
  • 28 ounces fire roasted tomatoes
  • 2 tablespoons tomato paste
  • 14 ounces black beans (drained and rinsed)
  • 14 ounces kidney beans (drained and rinsed)
  • 1 cup ale (vegan)
  • 1 cup frozen corn (thawed)
  • salt
  • pepper
  • vegan sour cream
  • yogurt
  • hot sauce
  • scallions (Chopped)
  • avocado slices
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    360Calories
    Sodium30% DV710mg
    Fat20% DV13g
    Protein47% DV24g
    Carbs14% DV42g
    Fiber48% DV12g
    Calories360Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol<5mg2%
    Sodium710mg30%
    Potassium1260mg36%
    Protein24g47%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber12g48%
    Sugars5g10%
    Vitamin A70%
    Vitamin C120%
    Calcium60%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop