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Ingredients
US|METRIC
1 SERVINGS
- 1 1/2 cups rhubarb (chopped, ~2 stalks)
- 1 1/2 cups chopped strawberries
- 2 Tbsp. fresh ginger (chopped)
- 1/2 jalapeño pepper (seeds & ribs removed, use seeds or more for spicier syrup)
- 1 cup sugar
- 1 cup water
- ice
- 3 oz. tequila
- 1.5 oz. lime juice
- 1.5 oz. triple sec
- 1 oz. simple syrup (Spicy Strawberry Rhubarb, or more to taste)
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