Spicy Sriracha Shrimp Rolls

HEALTHY. DELICIOUS.
10Ingredients
30Minutes
210Calories

Ingredients

US|METRIC
  • rolls (Spicy Sriracha Shrimp)
  • 1 tablespoon butter
  • 1 onion (small, finely diced)
  • 28 ounces crushed tomatoes in puree (Redpack®, with Basil, Garlic, and Oregano)
  • 1/2 cup vegetable stock
  • 1/4 cup Sriracha
  • 1 1/2 pounds shrimp tails (removed)
  • 8 hot dog rolls (New England style, toasted)
  • 8 leaves lettuce (leafy)
  • chopped fresh cilantro (for serving, optional)
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    NutritionView More

    210Calories
    Sodium24% DV570mg
    Fat5% DV3.5g
    Protein14% DV7g
    Carbs12% DV36g
    Fiber16% DV4g
    Calories210Calories from Fat35
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol<5mg1%
    Sodium570mg24%
    Potassium420mg12%
    Protein7g14%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A45%
    Vitamin C20%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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