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Spicy Squid Ink Fettuccine with Shrimp and Chorizo
LOVE AND OLIVE OIL10Ingredients
30Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 2 oz. spanish chorizo (dried, *, casing removed)
- 1/2 lb. shrimp (peeled and deveined and finely diced)
- 2 garlic cloves (minced)
- 1/4 tsp. red pepper flakes
- 1 cup diced tomatoes (canned, and their juices or plain tomato sauce)
- 1 Tbsp. tomato paste
- 1 Tbsp. fresh parsley (chopped, plus more for topping)
- 12 oz. fettuccine (fresh squid ink)
- panko breadcrumbs (toasted, for topping, optional)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium300mg13% |
| Potassium550mg16% |
| Protein27g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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