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Spicy Spaghetti Squash Latkes | Gluten Free with Grain Free Option
OH SWEET MERCY9Ingredients
30Minutes
45Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups spaghetti squash (baked, with excess liquid squeezed out)
- 1 egg
- 1/4 cup sweet onion (diced, . More if you like.)
- 2 Tbsp. almond flour (or flax meal)
- salt
- black pepper
- 1/2 tsp. Creole seasoning (or more...I think I may have used a whole tsp of My Favorite, Blend)
- 1/2 tsp. yellow curry powder (or more)
- 1 Tbsp. fat (for frying, such as coconut oil or butter)
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium125mg5% |
| Potassium80mg2% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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