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Spicy Sofritas Black Bean Bowls [Vegan, Gluten-Free]
ONE GREEN PLANET18Ingredients
35Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. chipotles in adobo
- 1 jalapeño (small)
- 2 cloves garlic
- 1/2 cup chunky salsa
- 1/4 red onion (roughly chopped)
- 1/2 lime (juiced)
- salt (to taste, if needed)
- sugar (optional)
- 16 oz. firm tofu
- 1 tsp. olive oil
- 15 oz. black beans (drained and rinsed)
- 2 cups cooked white rice (or quinoa)
- 3 avocados
- 1/2 lime (juiced)
- 1/4 red onion (diced)
- salt (to taste)
- cilantro
- lime wedges
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