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Ingredients
US|METRIC
2 SERVINGS
- 1/4 cup soy sauce
- 1 pkg. vermicelli noodles
- 3 Tbsp. curry (yellow)
- 1/4 cup bean sprouts
- 1 bok choy (small)
- 1/4 cup red cubanelle peppers (chopped)
- 1 Tbsp. garlic (minced)
- 1 Tbsp. ginger (minced)
- 1 Tbsp. sesame oil (for frying)
- salt
- pepper (to taste)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium2470mg103% |
| Potassium1400mg40% |
| Protein13g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber10g40% |
| Sugars6g |
| Vitamin A380% |
| Vitamin C350% |
| Calcium50% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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