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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup mayo
- 1 Tbsp. rice wine vinegar
- 1/2 Tbsp. wasabi paste
- 1 tsp. sesame oil
- 3 dashes salt
- 1/2 cup mayo
- 3 tsp. Sriracha
- 3 tsp. sweet chili sauce
- 1/4 tsp. salt
- 1 1/3 cups sushi rice (cooked)
- 1 lb. cooked shrimp (cleaned and diced into 1″ pieces)
- 1 cup diced cucumber (about 1 small)
- 1 medium avocado (mashed)
- 4 tsp. reduced sodium soy sauce
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium1240mg52% |
| Potassium580mg17% |
| Protein30g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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