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15Ingredients
50Minutes
640Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3 pkg. ramen (seasoning packet discarded)
- 1 1/2 lb. large shrimp (med-, peeled and deveined)
- 6 cups chicken (vegetable or seafood stock)
- 2 Tbsp. olive oil
- 2 Tbsp. Sriracha (depending on your heat level)
- 3 Tbsp. soy sauce
- 3 cloves garlic (minced)
- 1 tsp. fresh ginger (grated)
- 1 1/2 Tbsp. brown sugar
- 2 cups green cabbage (shredded)
- 3/4 cup carrots (diced)
- 3/4 cup sweet peppers (diced)
- 1/2 cup onion (diced)
- 1 lime
- cilantro
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium1910mg80% |
| Potassium1020mg29% |
| Protein61g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A80% |
| Vitamin C90% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Candice 3 years ago
It was good! Cooked the noodles separately and added as I made bowls. Didn’t add that much siracha. I would totally make again.
Patrice Daugherty 4 years ago
Just finished a huge bowl & I must say it really good! My girls loved it as well.. A keeper for sure! Thanks for sharing
Anthony Jacobs Jr. 5 years ago
Turned out great! Didn’t use a lot of spice. Instead, I used smoked paprika