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16Ingredients
35Minutes
470Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. medium shrimp (peeled and deveined)
- 3/4 tsp. kosher salt
- 1 1/2 tsp. crushed red pepper flakes (or more to taste)
- 2 Tbsp. olive oil
- 1 yellow onion (medium, quartered and thinly sliced)
- 1 cubanelle pepper (or Anaheim, seeded and thinly sliced)
- 4 cloves garlic (minced)
- 1 cup dry white wine
- 14.5 oz. diced fire-roasted tomatoes
- 1/4 tsp. dried oregano
- 1 tsp. dried basil leaves
- 2 tsp. tomato paste
- 1 Tbsp. chopped parsley (fresh)
- salt
- pepper
- 1 lb. spaghetti (or linguine, cooked)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol115mg38% |
Sodium650mg27% |
Potassium640mg18% |
Protein27g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate68g23% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A20% |
Vitamin C30% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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