Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
13Ingredients
25Minutes
480Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
6 SERVINGS
- 1 lb. noodles (dried spaghetti)
- 1 bunch broccoli rabe (fresh, florets and stems chopped)
- 1/4 cup white sesame seeds (+ more for garnish)
- 1/4 cup sesame oil
- 1/4 cup soy sauce
- 1/4 cup rice wine vinegar
- 3 Tbsp. granulated sugar (vegan)
- 3 Tbsp. fresh ginger (sliced)
- 2 Tbsp. creamy peanut butter
- 4 large garlic cloves (rough chopped)
- 1 1/2 Tbsp. garlic chili paste (fresh, to taste)
- 1 Tbsp. fresh lime juice
- 4 fresh green onions (sliced)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium650mg27% |
| Potassium380mg11% |
| Protein15g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(18)
Kanishq Bagri 4 years ago
Added a little salt, a little extra chili sauce to spice it up. The peanut butter made it much drier than what I would have liked. Definitely recommend this.
r dill 6 years ago
It has become a go to for easy delicious dinners. We love it and just use reg broccoli and onions roasted up. I like a dab more peanut butter, but yes less sugar and unsweetened, unsalted peanut butter.
Kathryn Scott 6 years ago
Delicious sauce! I reduced the amount of sugar like other reviewers suggested, I also switched out the roasted sesame seeds for a bit of dark tahini and added some water to make it easier to mix through the noodles, I guess I could have added more lime juice or soy instead though.
Melanina 6 years ago
This was amazing! I did cut back on the sugar a bit and am glad I did. I will totally make this again.
Peggy 6 years ago
Very good sauce that you can make ahead and use for various purposes. I had leftover sauce and was dipping celery into it. I didn’t add the 2 extra tablespoons of soy sauce and reduced the sugar to 2T to reduce the sodium and sugar levels. I used udon noodles which only took 4 minutes to boil. I added kale to the boiling noodles instead of the broccoli rabe. After the noodles were done, I added grated carrots and steamed French green beans.
Rebecca 7 years ago
These were great! they turned out well and are very versatile- they taste good warm or cold.
Rosalind C. 7 years ago
Hard to muck this one up. It's that good. I made a handful of negligent errors with the ingredients and the prep and I still effing loved it.
Brittany L. 8 years ago
So yummy! I've also made this with almond butter instead of peanut butter.. Still delicious!!! Be careful not to put too much ginger.. It can be a little overpowering if you put too much (like I did the second time I made this..oops! 😳)
Elizabeth C. 8 years ago
So good! I think this is the best thing I've ever made. I have never thought of peanut butter as a savoury ingredient but it was so delicious. I will definitely make this again :) I'm so happy vegan food can be flavourful.
Jennifer T. 8 years ago
Was not sure how to measure the ginger. 3 TBS of slices? I put way too much. Will try again with 2 teaspoon of ground fresh ginger.
Michelle So 8 years ago
Had this recipe with couscous instead of noodles and it was delicious. Added mushroom and sweet corn too. Would definitely make again