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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. oil
- 1 Tbsp. butter
- 1/2 lb. scallops
- 1/2 lb. shrimp (peeled & deveined)
- 1/4 lb. squid (optional)
- 2 garlic cloves (minced)
- 1/2 tsp. crushed red pepper (or to taste)
- 3/4 cup marinara sauce
- 2 Tbsp. heavy cream
- 4 oz. tagliatelle (or pasta of choice)
- salt
- freshly ground pepper
- chopped flat leaf parsley (to finish)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol400mg133% |
| Sodium1220mg51% |
| Potassium1190mg34% |
| Protein57g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A50% |
| Vitamin C45% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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