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Lindsay Wright: "This soup is a staple for us. Easy to double the…" Read More
11Ingredients
30Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1 sweet onion (diced)
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 1/2 tsp. crushed red pepper flakes
- 4 garlic cloves (minced)
- 6 cups low sodium chicken stock
- 1 lb. Italian turkey sausage (spicy)
- 1 cup orecchiette pasta (whole wheat)
- 4 cups kale (fresh, remove from stems and torn into pieces)
- 1/4 cup parmigiano reggiano cheese (freshly grated, plus more for sprinkling)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol65mg22% |
Sodium1430mg60% |
Potassium870mg25% |
Protein32g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate38g13% |
Dietary Fiber4g16% |
Sugars8g |
Vitamin A120% |
Vitamin C140% |
Calcium20% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lindsay Wright 6 years ago
This soup is a staple for us. Easy to double the recipe for a dinner party or for leftovers.