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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 2 chorizo links (casing removed)
- 3/4 cup yellow onion (diced)
- 1/2 cup carrot (diced)
- 1/4 cup celery (diced)
- 2 tsp. smoked paprika
- 2 garlic cloves (minced)
- 1 lb. Yukon Gold potatoes (diced)
- 2 cups kale (stems removed)
- 32 oz. chicken broth
- 1 cup water
- salt
- pepper
- fresh parsley (unchecked▢, for garnish, optional)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1000mg42% |
| Potassium1150mg33% |
| Protein23g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A120% |
| Vitamin C70% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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