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Spicy Sausage Penne Pasta
TOWN AND COUNTRY LIVING11Ingredients
35Minutes
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. penne pasta
- 2 Tbsp. olive oil
- 1 sweet onion (small-medium, diced)
- 2 cloves garlic (minced)
- 12 oz. sausage (Aidells®)
- 1/4 cup dry red wine
- 1 jar crushed tomatoes (or 28 oz can)
- 1 tsp. chili flakes (red pepper)
- 1 cup cheese (parmegiano-reggiano, grated)
- 1/4 cup fresh oregano
- salt (to taste)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium930mg39% |
| Potassium690mg20% |
| Protein36g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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