Spicy Saltine Crackers

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Dorothy G.: "I made these at a holiday for a snack and everyon…" Read More
6Ingredients
40Minutes
670Calories

Ingredients

US|METRIC
  • 1 1/4 cups canola oil
  • 1 tablespoon caraway seeds
  • 1 tablespoon cayenne pepper
  • 1 tablespoon dill weed
  • 3 tablespoons ranch dressing
  • 1 box saltine crackers (4 sleeves Unsalted tops)
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    NutritionView More

    670Calories
    Sodium4% DV95mg
    Fat114% DV74g
    Protein2% DV<1g
    Carbs1% DV2g
    Fiber4% DV1g
    Calories670Calories from Fat670
    % DAILY VALUE
    Total Fat74g114%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol<5mg1%
    Sodium95mg4%
    Potassium60mg2%
    Protein<1g2%
    Calories from Fat670
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber1g4%
    Sugars0g0%
    Vitamin A10%
    Vitamin C4%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Dorothy G. 4 years ago
    I made these at a holiday for a snack and everyone loved them. So I plan on making them again soon. I did bake them at 200 degree oven for about 30 minutes to bake the flavor in. I personally like crackers baked but they are good like the recipe says.

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