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Spicy Roasted Salmon with Summer Tomatoes
TESSE MAE'S8Ingredients
55Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. Atlantic salmon (pieces of, or 4 fillets)
- 1 lb. fingerling potatoes (quartered)
- 1 pt. cherry tomatoes (mixed)
- 1 Tbsp. hot sauce (Snake Oil)
- 2 Tbsp. garlic (Tessemae’s Lemon)
- coarse salt
- freshly ground pepper
- 1/2 cup basil leaves
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium720mg21% |
| Protein4g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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