Spicy Roasted Red Pepper Soup

SPINACH FOR BREAKFAST
9Ingredients
60Minutes
120Calories

Ingredients

US|METRIC
  • 4 bell peppers (large, or 5 small)
  • 1/2 red onion (chopped)
  • 3 garlic (gloves of, chopped)
  • 1/3 cup carrots (chopped)
  • 1 can beans (cannelloni, drained and rinsed)
  • 1/2 vegetable bouillon cube
  • 1 teaspoon hot sauce (/Sriracha)
  • 1 teaspoon dried thyme
  • EVOO
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    120Calories
    Sodium7% DV170mg
    Fat8% DV5g
    Protein8% DV4g
    Carbs5% DV16g
    Fiber24% DV6g
    Calories120Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium170mg7%
    Potassium490mg14%
    Protein4g8%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber6g24%
    Sugars7g14%
    Vitamin A50%
    Vitamin C190%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop