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Ingredients
US|METRIC
4 SERVINGS
- 1 pumpkin (about 1 foot high or so Seeds removed and cut into slices with rind still attached)
- 2 white onions (Quartered)
- 3 sweet potatoes (Medium, Chunks)
- 1 head garlic
- 64 oz. vegetable stock (Low sodium GF)
- 1 can coconut milk
- 1 tsp. cayenne (or less)
- 2 tsp. curry
- 1 tsp. paprika
- 2 Tbsp. ground cumin
- 2 Tbsp. sea salt
- white pepper (To taste)
- extra-virgin olive oil
- cilantro (Minced, optional for those who aren't crazy about cilantro)
- lime (Sliced into wedges)
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