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Spicy Roasted Green Beans and Cherry Tomatoes with Tofu
WHEAT-FREE, MEAT-FREE7Ingredients
75Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 lb. green beans (trimmed, cut in 1-inch segments)
- 3/4 lb. cherry tomatoes (cut in half)
- 14 oz. extra firm tofu (pressed, cut in 1-inch cubes)
- 1 Tbsp. olive oil
- 1/2 tsp. salt
- 1/4 tsp. freshly ground black pepper
- 1/4 tsp. ground cayenne pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium320mg13% |
| Potassium740mg21% |
| Protein20g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A40% |
| Vitamin C45% |
| Calcium70% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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