Spicy Roasted Carrot Salad with Tahini and Lentils Recipe | Yummly
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Spicy Roasted Carrot Salad with Tahini and Lentils

OCCASIONALLY EGGS
15Ingredients
30Minutes
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Spicy Roasted Carrot Salad with Tahini and Lentils
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Ingredients

US|METRIC
2 SERVINGS
  • 150 grams green lentils (or dry brown)
  • 8 medium carrots (halved lengthwise, ~300 grams)
  • 1 tsp. olive oil
  • 1/2 tsp. sea salt
  • 1/2 tsp. pepper
  • 1/2 tsp. cayenne pepper (to taste)
  • 1/2 tsp. sumac
  • 60 grams rucola (or other mild greens)
  • 3 Tbsp. olive oil
  • 2 Tbsp. balsamic vinegar
  • 1 Tbsp. Tahini
  • 1 tsp. Dijon mustard
  • 1/4 tsp. maple syrup (or honey)
  • 1/4 tsp. sea salt (to taste)
  • 1 clove garlic (minced)
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